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Little Walsingham
There have been pilgrimages to Our Lady of Walsingham for hundreds of years, the consequence of a vision of the Virgin Mary by the widow of a Norman knight, Richeldis de Favarches in 1061.
This is a large and active village, particularly over religious festivals. Little Walsingham’s high street is largely medieval, with red-brick and timber framed houses, whitewashed fronts and pantiled roofs. |
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The Norfolk Riddle
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Phone: 01328 821903 |
The best Norfolk produce, local meat and game freshly cooked plus top quality traditional fish and chip takeaway. Local beer and cider, modestly priced wine list. Cosy woodburner in the dining room, sunny decking outside.
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Announcement: We reopen on 1 Feb after a short winter break, just in time for the start of the famous Walsingham Abbey snowdrop walks, which are open daily throughout February. After your walk, come and taste our delicious 'plat du jour' lunch menus, starting at just £8.50 for two courses. |
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| Contact Details |
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| 2 Wells Road |
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| Walsingham |
| NR22 6DJ |
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Close to Walsingham Farms Shop you’ll find our stylish restaurant, part of Walsingham Farms Shop Partnership. As at the Farms Shop, we showcase the excellent food and drink produced on our doorstep in Norfolk. Come and enjoy the relaxed atmosphere and cosy woodburner in the dining room, or enjoy a table outside on the deck.
Our menu changes regularly adapting to what’s in season. There’s always a freshly made vegetarian dish and daily changing vegetables, plus specials such as crab and lobster from the coast when they're available and in season.
Licensed Restaurant open at lunchtime Tuesday to Saturday for our 'plat du jour' lunches from £8.50, 12-2pm, and on Sundays for a set lunch menu from £13.50 for two courses, 12-2.30pm.
Evening opening Tuesday-Saturday 6pm-9pm, Sunday 6pm-8.30pm.
Try our traditional fish and chip takeaway where we turn Norfolk potatoes into the finest chips, and fry fish from sustainable sources.
Fish & Chip Shop frying Monday-Saturday 11.30am-2.00pm, Sunday 11.30-2.30pm and Monday-Thursday 4.30-8.30pm, Friday-Saturday 4.30-9.30pm, Sunday 4.30-8.30pm |
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